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Our Own Incubation Station

Our Own Incubation Station


At AXEDUM, we place special emphasis on the quality of our products, and the egg incubation process is crucial for ensuring high-quality chicks. Our incubation station is located in an ecological area in the Bardar region, Ialoveni district, within a high-biosecurity environment, protected from other farms. This isolated location ensures an optimal and safe environment for the day-old chicks.


The station is equipped with state-of-the-art technology, one of the most advanced in Europe, which allows us to carry out the incubation process to the highest standards. Using automated processes, we ensure constant monitoring of temperature, humidity, and other essential factors for healthy and vigorous chicks.

After completing the incubation process, the day-old chicks are delivered directly to our growing farms, where we continue to provide them with the best conditions for development. Thus, we guarantee a healthy start for every bird, and the results are visible in the quality of our products.

CERTIFICATES

CERTIFIED PRODUCTS EXPORTED WORLDWIDE

AXEDUM adheres to the highest standards of food safety and quality. Our chicken meat products are processed in accordance with Halal requirements, under the supervision of the Halal Certification Center, and are certified FSSC 22000 — an internationally recognized food safety standard.
Thanks to these certifications and rigorous processes, we successfully export to the Netherlands, France, Spain, Bulgaria, Hungary, Romania, Cyprus, French Polynesia, Benin, Iraq, Uzbekistan, and Azerbaijan.
AXEDUM ensures transparency, compliance, and reliability at every stage of the production process.
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